I make this amazing potato dough that can be made into many things. Check out this post on what else you can make with this dough! This is a great thing to make for a kids birthday or easy school night dinner.
Gluten Free Pigs in a blanket
1.Use ½ of one batch of dough from potato flat bread. Make small balls of dough, and push gluten-free mini hot dogs through each dough ball, roll to even out dough (you will need 20 mini gluten-free hot dogs) and bake in a 350 degree F oven for 10-12 minutes until golden brown .
Calories for pigs in a blanket: 87 calories, 3.2 grams protein, 8.3 grams carbohydrates, 4.8grams fat, 13.5 milligrams cholesterol, 190 milligrams sodium,