I will be a featured speaker at the International Restaurant & Foodservice Show of New York, taking place March 8-10 at the Javits Center in NYC. Come see me speak to learn about “Gluten-Free, Food Allergies, Low Sodium, Diabetes, or Low Fat Requests…Know What the Customers Really Need and How to do it Safely Without Driving the Back of the House Crazy” on Monday March 9th 1:30-2:30 as well as enjoy access to over 40+ free education sessions and over 500 of the leading vendors serving the restaurant & foodservice industry. You can register for the show for free (save $65!) when you enter code SPEAKER during the registration process here: https://www.expologic.com/registration/dsp_eventStart.cfm?eventID=674. I’m looking forward to seeing you there!
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